OuZhou FangZi Sophies Coffee CanBa (ShaWan Road)

No need to introduce more, from the decoration style to know the birth age after zero, slightly old. The product is better than I expected. The bread is very crispy. Whether it is scallops or the naked eye, the quality is not bad. The crisp fried prawn taste and taste are in place. The only thing is that the plate is a bit rough, the fruit is very solid one by one, the price is not bad, and it will not step on thunder.

The Rose Art City is very low-key, and the whole is Chinese-style decoration. If it is not recommended by a friend, I really don&#39;t know that there is such a classic courtyard here. Pushing open the door, I am attracted by the environment, a beautiful yard. There is a tatami tea room on the right hand side of the door. The green plant planning and design in the courtyard are very similar to a Japanese-style yard. There is no hall here, all are private rooms. There are three floors, divided into large bags and small bags according to the number of people dining. We have few people and arrange a small private room on the first floor. There are many traditional Chinese furnishings in the room, vases, lanterns, tea sets, tableware are exquisite and pleasant, and the boss is very attentive. The environment has been liked very much, and the taste of the dishes is even more popular. The dishes are well equipped, the waiter will hand over the menu to inform today&#39;s dishes, and each dish has a detailed explanation. There are small questions and the waiter will give a very professional answer. like. If you bring friends from other places, it is definitely a good Sichuan cuisine knowledge class. Cold dishes are very love | roast pepper octopus ^ sauce is thick, octopus crispy. Absolutely perfect appetizer. The soup is | three-color chicken balls ^ the soup body is clear and the entrance is sweet. The color of vegetable juice in the chicken ball becomes vivid and rich. There is a bowl of this soup on a cooling day that is very comfortable. There are six main dishes. I like the inside|Gongbao cashew foie gras^,|Kunxi skirt^|XiangsawM5Ao Niu^Foie gras creative eating method, made with traditional Gongbao technique. The skirt tastes crisp and tender and there is also a healthy black garlic inside. Not to mention beef, the hot weather is just right, with fried pine pine and asparagus, the taste and appearance are very good. The staple food is even more exquisite, rice with green peas and a few private pickles in the store. It is excellent to have a weekend gathering or business dinner and feel the joy of the exquisite environment with delicious dishes.

Trip Gourmet Awards

Top 23 Fine Dining 

It is a year ago with friends, the appearance of the blue brick masonry environment makes people shine; the four major domestic cuisines of their home account two, Sichuan cuisine and Huaiyang cuisine characteristics and integration are remarkable, Huaiyang flavor of fresh salty sweet and Sichuan cuisine can be experienced together; ￼ Huaiyang raw squash tuna most fascinated me, maybe because I grew up in Guangdong when I was a child, and the acceptance of some sweet Huaiyang dishes is very high. The quality and taste of the tuna are all thumbs up; ￼ CCTV secret non-legacy old duck is not small, the meat is delicate and not woody; ￼ Secret aromatherapy big yellow croaker is very noodles, banquet guests must order items, must eat while hot, cold is a mouth of oil; ￼ Spicy chicken fried snail yak is full of fresh fragrance, suitable for the taste of Sichuan baby, snail I thought at first was fat intestines, and it tasted soft and fragrant. I listed it as a wine dish haha; By the way, there is also ￼ Tomato antelope fungus is also impressed, doing very well, a whole peeled tomato is in the middle of the sheep belly fungus, there is still a slide in the sheep belly fungus, layer by layer into the surprise, Huaiyang cuisine exquisite degree let me surprise;

环境不错，卖千层肚和黄喉的老火锅，香艳辣嘴的这家火锅出现，装盘精巧，味道偏厚重，食材新鲜，价格在人均60左右，你喜不喜欢，它就在那里，吃不吃，在于你饿不饿。

I haven&#39;t eaten such an authentic and simple Chongqing hot pot for a long time. Environment: the store is not very big, but it is clean and tidy, and the signboard is also relatively obvious. The service is very good, the attitude is kind and enthusiastic, whether it is the cashier brother or the aunt who helps to add food, people are particularly good packages: The dishes are quite large and fresh. The taste feels very authentic Chongqing hot pot, but it is not particularly dry and spicy. It is more delicious and distinctive [flavor] [environment] [service] If you like to eat hot pot, you can try it

This chicken hair shop often comes, mainly more convenient, their business is hard to be good, or queued up every day, we are fortunate to queue in advance, to the store to wait for a few minutes to sit, the chicken hair shop is a bit noisy, now the portion of the dishes is not as big as before, domineering meat, recently feel very delicious, I liked the pepper fish before, but now the price is average.

For my birthday, my brother said that he chose to spend it in Xinglongyue. The style is also dark on the 4th floor of Building 13 in the Art City. Roast duck, his signature brand, crispy skin and tender meat, dip sauce are all three, noodle sauce, slightly sweet noodle sauce, and spicy noodle sauce, melon ingredients have cucumbers and cantaloupe, and sugar, the taste is still very rich. Sea-flavored rice cake lion head, the lion head is equipped with horseshoes, the entrance is refreshing, not greasy, and there is seafood seasoning, fresh. Onion fried silver carp, onion with this fish, let the fish a little price, can be fried. Sauce meat buns, her home&#39;s specialty dishes, are said to be delicious, I did not eat. The store also sent longevity noodles and liked it. Inadequacies, the order was messy last time, the speed was slow last time, and the duck rack did not come up after eating, only packing. The packing box and tote bag actually have to collect money, and it is not a fly restaurant. The layout should be bigger.

不用多介绍，从装修风格就知道零零后出生年代，略显陈旧。出品比我预期的要好一些，面包烤制得很脆，不管是扇贝还是肉眼，品质都还不差，酥脆的炸大虾口味、口感皆到位，唯独就是装盘有些毛糙，水果切得很扎实一个个的，性价比还不错，不会踩雷。

在艺术城这边 人少很安静穿梭在巷子里 看到了很多店这一圈都主打一个中式装修西餐厅在这里也完美的融合了有种一秒穿越感 中西结合棒棒哒小两层自动门 进门就是圣诞树和吧台店里的装潢修饰和开的很足的空调给人一种家的温暖 宾至如归就是这里了氛围感是给足了 一个人来吃感受静谧夜生活约会聚餐来这里也是不错的选择 不吵超舒服不怎么吃西餐 也可以感觉到这里的专业从餐前面包 沙拉 蔬菜汤 再到主菜西冷牛排牛排要的全熟 胡椒味恰到好处 调味汁刚刚好试饮的煮红酒很好喝很小一杯带点甜味暖暖的 #西餐厅 #美食旬味会 #浪漫约会餐厅#城市C位出道计划 #冬日漫游指南

In the art city, there are few people and it is very quiet. I saw many shops in the alley. This circle is mainly a Chinese-style decoration. The western restaurant is also perfect. It has a sense of one second crossing. The combination of Chinese and Western is great. The small two-story automatic door is the Christmas tree and the decoration of the bar store. The decoration and the air conditioner are very full to give people a warm feeling of home. It is here. The atmosphere is enough. It is a good choice to eat alone and feel the quiet nightlife. Dating dinner is also a good choice. It is not noisy and super comfortable. It is not very comfortable to eat Western food. You can also feel the professional here from before the meal. Bread salad vegetable soup to main course Western cold steak steak full cooked pepper taste just right sauce just right taste boiled red wine is delicious very small cup with a little sweet warm #Western Restaurant #Food Xuweihui #Romantic dating restaurant #City C debut plan #Winter wandering finger Southern

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The boss invited us to eat the distinctive style of Chongqing old hot pot, and the Mianmian sister took us to the roof garden&middot;play pub to have a late night drink. I think I am not here to drink. I have to admit that I am a walking meal! bucket! The carousel in the bar is also rare, yes.

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